International Journal of Biomedical and Clinical Sciences
Articles Information
International Journal of Biomedical and Clinical Sciences, Vol.2, No.1, Feb. 2017, Pub. Date: Oct. 23, 2017
Underweight, Overweight and Obesity Profile among Dubai Population and Some Related Factors as Detected by Dubai Household Health Survey 2014
Pages: 1-4 Views: 1739 Downloads: 755
Authors
[01] Taryam M. M. O., Primary Health Care Services Sector, Dubai Health Authority, Dubai, UAE.
[02] Monsef N. A., Health Affairs Department, Primary Health Care Services Sector, Dubai Health Authority, Dubai, UAE.
[03] Al Faisal W., Health Affairs Department, Primary Health Care Services Sector, Dubai Health Authority, Dubai, UAE.
[04] Hussein H. Y., Health Affairs Department, Primary Health Care Services Sector, Dubai Health Authority, Dubai, UAE.
[05] Suliman E. A., Dubai Health Authority, Dubai, UAE.
[06] Al Salaq A., Dubai Statistics Center, Dubai, UAE.
[07] Almazmi F., Dubai Health Authority, Dubai, UAE.
[08] Obaid H., Health Affairs Department, Primary Health Care Services Sector, Dubai Health Authority, Dubai, UAE.
[09] Wasfy A. S., Dubai Health Authority, Dubai, UAE.
Abstract
Background: Dubai government has tried to prevent, and manage overweight and obesity using treatment, regulation and education. The concenrned authorities have started to address the high rates of overweight and obesity through educational campaigns, seminars, and conferences. The presence of unhealthy eating behaviors and inadequate nutrient intake are crucial factors in determining population and individual body weight and health risks. Objectives: To estimate and describe the prevalence of overweight, underweight and obesity and related factors among Dubai population. Methodology: Dubai Household Health Survey was conducted in 2014 as a Cross-sectional, multistage, stratified, Cluster survey. Houses were visited to obtain detailed information on the different health-related issues. According to Dubai Statistical center, the total population of Dubai at the end of 2014 was 2327350 (males 1613175, females 714175) (UAE 212000, Expatriates 2115350). BMI has been identified for 4137 persons of the participants weighted to be 3017. Scales calibration has been considered, and rigorous training for data collectors was carried out. WHO classification was utilized to classify individuals into the different classes. Results: The study showed that 5% of the study population showed underweight, 36.1% were pre-obese, and 11.9% obese (8.4% found to have class 1 obesity, 1.7 showed class II obesity and 1.8 classified as class III). Regarding age distribution, and for the age group 18-59 years, among Emirati: obesity Class I was 15.8% for males, and 24% for females, class II obesity was 5.3% for males and 8% for females, and class III was 5.3% for males, and 4% for females. The distribution among non-Emirati was as the following: class I obesity was 8.4% for males, and 9.3% for females, class II obesity was 1.4% for males and 4.3% for females, and class III was 1.4% for males, and 3% for females. As for the age group above 60 years, class I obesity was found among 14.3% of Emirati males, and 14.3% of females, compared to 10.5% of non-Emirati males, and 8.3% of females. Conclusion: Overweight and obesity among Dubai population is significantly high, almost half of the population are in overweight or obesity categories. As overweight and obesity are considered to be major risk factor for NCDs, huge future wise burdens are expected in terms of morbidities and mortalities in addition to economic burdens. National based scientific program for body weight reduction and healthy life style needs to be widely applied and developed along with social mobilizations, advocacy, legislations and other effective strategies to address the rapidly growing problem.
Keywords
Body Weight, Dubai Population, Profile, Related Factors
References
[01] A. O. Musaiger, “Overweight and obesity in the Eastern Mediterranean Region: can we control it?” Eastern Mediterranean Health Journal, vol. 10, no. 6, pp. 789–793, 2004.
[02] A. M. Sibai, L. Nasreddine, A. H. Mokdad, N. Adra, M. Tabet, and N. Hwalla, “Nutrition transition and cardiovascular disease risk factors in Middle East and North Africa countries: reviewing the evidence,” Annals of Nutrition and Metabolism, vol. 57, no. 3-4, pp. 193–203, 2010.
[03] World Health Organization. Geneva: 2000. Obesity: preventing and managing the global epidemic: report of WHO Consultation; p. 265. (Technical report series no. 894).
[04] World Health Organization. Geneva: 2004. Global strategy on diet, physical activity and health; pp. 38–55. (WHA57.17).
[05] Al-Hazzaa HM. Physical activity, fitness and fatness among Saudi children and adolescents: implications for cardiovascular health. Saudi Med J. 2002; 23: 144–50.
[06] Ng SW, Zaghloul S, Ali HI, Harrison G, Popkin BM. The prevalence and trends of overweight, obesity and nutrition-related non-communicable diseases in the Arabian Gulf States. Obes Rev. 2011; 12: 1–13. doi: 10.1111/j.1467-789X.2010.00750.x.
[07] Popkin BM. Global nutrition dynamics: the world is shifting rapidly toward a diet linked with noncommunicable diseases. Am J Clin Nutr. 2006; 84: 289–98.
[08] Wang Y, Lobstein T. Worldwide trends in childhood overweight and obesity. Int J Pediatr Obes. 2006; 1(1): 11–25. doi: 10.1080/17477160600586747.
[09] Swinburn, B., Egger, G., & Raza, F. (1999). Dissecting obesogenic environments: The development and application of a framework for identifying and prioritizing environmental interventions for obesity. Preventive Medicine, 29(6), 563-570.
[10] Mpofu, D. (1994). Perceptions of Diabetes: What are the Educational Needs from a UAE Perspective? Available from: http://ijod.uaeu.ac.ae/iss_0203/6.htm. Accessed on Saturday 18 June 2016.
[11] Stevens, J., Cai, J., Evenson, K. R. and Thomas, R. (2002). Fitness and fatness as predictors of mortality from all causes and from cardiovascular disease in men and women in the lipid research clinics study. American Journal of Epidemiology, 156(9), 832-841.
[12] Gan WY, Mohd NM, Zalilah MS, Hazizi AS. Differences in eating behaviours, dietary intake and body weight status between male and female Malaysian university students. Mal J Nutr. 2011; 17(2): 213–228.
[13] Reid, Michael. The Weight of Affluence. Bull World Health Organ. 2010 Feb; 88(2): 86–87. doi: 10.2471/BLT.10.020210. Available from: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2814486/. Accessed on Ssaturday 18 June 2016.
[14] Godwin, Stewart (2006). Globalization, Education, and Emiratisation: A Study of the United Arab Emirates. p. 4.
[15] Hazzaa M. Al-Hazzaa, Nada A. Abahussain, Hana I. Al-Sobayel, Dina M. Qahwaji, Nouf A. Alsulaiman, and Abdulrahman O. Musaiger. Prevalence of Overweight, Obesity, and Abdominal Obesity among Urban Saudi Adolescents: Gender and Regional Variations. J Health Popul Nutr. 2014 Dec; 32(4): 634–645.
[16] Z. Bader, A. O. Musaiger, K. Al-Roomi, and R. D'Souza, “Overweight and obesity among adolescent in Bahrain,” Anthropologischer Anzeiger, vol. 66, no. 4, pp. 401–408, 2008.
[17] WHO. Overweight and Obesity. Fact Sheet. Updated January 2015. Available from: http://www.who.int/mediacentre/factsheets/fs311/en/. Accessed on 18 June 2016.
[18] ALNohair S. Obesity in Gulf Countries. Int J Health Sci (Qassim). 2014 Jan; 8(1): 79–83.
[19] H. Y. Hussain. Obesity and Overweight among Dubai Population, Prevalence and Associated Risk Factors. Cross Sectional Analytical Study. Int. J. Epidemiol. (2015) 44 (suppl 1): i133. doi: 10.1093/ije/dyv096.135
600 ATLANTIC AVE, BOSTON,
MA 02210, USA
+001-6179630233
AIS is an academia-oriented and non-commercial institute aiming at providing users with a way to quickly and easily get the academic and scientific information.
Copyright © 2014 - American Institute of Science except certain content provided by third parties.